Culinary arts is more than just cooking. It's a creative and challenging field that offers many opportunities for career growth.

Careers that can be pursued with a degree in culinary arts include: those in beverage management, nutrition, food writing and marketing, restaurant management, and teaching others about food and drink. After graduation, many people find work in the food or drinks industries, using their new skills to create delicious dishes and beverages.

Culinary schools are expensive, but many offer financial aid options to help offset the cost. The best of the cheap culinary schools are situated in Europe, so read on.

Institut Paul Bocuse is one of the best culinary schools in europe, located in Lyon, France. The school offers a Bachelor's level program in Culinary Arts Management, which is available in either French or 100% English. The program prepares students for a career in the culinary arts, teaching them the necessary skills and knowledge to become successful managers in the industry.

The school has a long history of excellence, dating back to its founding in 1975 by renowned chef Paul Bocuse. Since then, it has educated some of the most talented chefs in the world, who have gone on to achieve great success in their careers. Tuition fee is 12.000 euros a year, which is way cheaper than what you'll find in US. It's a great school to study for international students.

If you're interested in a career in the culinary arts, the Technical University of Munich is a great choice. The university's top-notch, free culinary arts program has a great track record ofacceptance at top food and beverage companies. The skills TUM graduates acquire make them competent in any career, making them a valuable asset to any employer. If you're looking for a top-notch education in the culinary arts, look no further than TUM. Check out the course page for more details https://www.ls.tum.de/en/ls/studies/courses-and-programs/food-technology-bsc/

Tuition is around 14k euros per year.

Lund University was founded in 1666 and is one of the oldest universities in Sweden. The university seeks to equip students with the ability to generate innovation and sustainability within society. The programs are created to match the latest trends and requirements in the industry in order to stay competitive.

The university offers a wide range of programs, including culinary arts. The culinary arts program is designed to give students the skills and knowledge they need to pursue a career in the food industry. The program is divided into two parts: theoretical studies and practical training. During the theoretical studies, students learn about the history and science of food, as well as nutrition and food safety. They also take classes on menu planning, cost control, and customer service. In the practical training part of the program, students get hands-on experience in a professional kitchen setting.

Tuition is around 40k euros for international students, so it's on the more expensive side.

Norwegian University of Science and Technology or NTNU is located in Trondheim, Norway. It offers a degree in culinary arts, taught in Norwegian.

Whether you want to eventually work in a restaurant or run your own catering business, studying at the Norwegian University of Science and Technology will give you the skills and knowledge you need to succeed. So if you're ready to embark on an exciting new career, be sure to check out this university's culinary arts program!

This is a free culinary school, there is not tuition, you just have to cover your living expenses.

The University of Turku is a world-renowned institution of higher learning located in Finland's southwest. The university has a student-centered learning environment that is conducive to academic success. Students at the University of Turku are known for their involvement in the local community.

One of the many reasons why the University of Turku is so popular is because it offers a degree in food development. This highly sought-after degree provides students with the skills and knowledge necessary to pursue a career in the food industry. The university also awards scholarships to exceptional students who do not qualify for the tuition fee waiver.

If you're looking for an immersive and authentic Italian culinary experience, there's no better place to study than at the Italian Culinary Institute. The ICI, located in the heart of Italy, offers students a wide range of courses that cover innovative preparations and techniques, seasonal menu planning and plate art.

What sets the ICI apart from other cooking schools is its focus on gustatory perception and flavor assemblies. This means that not only will you learn how to cook traditional Italian dishes, but you'll also gain a deep understanding of how different flavors work together to create truly unique and memorable meals.

In addition to its comprehensive curriculum, the ICI is also home to some of the world's most talented chefs who are passionate about teaching the next generation of culinarians. By following their guidance, you will be able to excel in express cooking, modern nutritional standards for healthier eating, and much more.

Culinary arts is a creative and challenging field that offers many opportunities for career growth. With so many different options available, there's sure to be a school out there that's perfect for you. So what are you waiting for? Start your culinary journey today!